This week’s theme is “Love”… ooh la la. We had an amazing Valentine’s as always. We as a family always exchange Valentines treats with each other. This year I made red velvet cupcakes with homemade raspberry filling and cream cheese frosting. They were amazing. I have had a hard time finding a good red velvet recipe and an awesome friend was kind enough to share her grandma’s recipe. You can find it here. You will not be disappointed! The commander and I finished off the night with a wonderful six course dinner. I also received the most beautiful flower arrangement along with my favorite candy, jordan almonds. AND some gorgeous new champagne flutes. I love him so much, he is always so thoughtful regardless of the time, day or occasion.